Farm Fresh & Locally SourcedIF YOU WOULD LIKE TO ORDER "TO GO ITEMS" INCLUDING BEER AND WINE OFF OF OUR REGULAR MENU PLEASE CALL US AT 704.891.1913 DURING REGULAR OPERATING HOURS View MenuOrder Charcuterie
Charcuterie is more
than just flowers
If you’ve ever frequented Hunter House, you know charcuterie is our jam. That’s because we source local meat and cheese, use farm-fresh ingredients, some found in our garden, and build boards abundant with product, not just flowers. Order charcuterie to go, or for delivery! Choose a bottle of wine to go with your board and enjoy the housemade fig + orange jam, plum rosewater jam, gluten-free crackers, bourbon maple-glazed almonds, cranberry goat cheese, a variety of fresh fruit, and harvest veggies. Or, give us a call at 704.891.1913, and we will customize options for you, including gluten-free | vegan preferences.
Locally sourced meat and cheese, housemate fig and orange jam, crackers, fresh fruit, and harvest vegetables. Feeds 6 to 8 pp.
We have gluten-free and dairy-free options for every board! You can add wine to any order and customize a board to your liking. Send a gift! Delivery options are available.
Fresh harvest vegetables, bourbon-glazed almonds, locally sourced meat and cheese, housemate fig + honey jam, plumb rosewater jam, fresh fruit, and a reusable charcuterie board. Feeds 8 to 10 pp.
Artisan cheese, cranberry goat cheese, locally sourced meat, harvest vegetables, bourbon maple-glazed almonds, fresh fruit, crostini’s, housemate fig + orange jam, plumb rosewater jam, and mission dried figs. Feeds 10 to 15 pp.
Delivery options are available from Lake Norman to Ballantyne and even Fort Mill. We sell wine and beer to go!
Locally sourced meats like aged Prosciutto, Capicola, Chorizo Iberico, Calabrese hot salami, Genoa salami, Bleh forum D’ambert Aged Gouda, Imperial aged cheddar, Manchego cheese and cranberry and cinnamon goat cheese, housemate fig + orange jam, plumb rosewater jam, crackers, crostini, bourbon-maple glazed almonds, steamed artichokes, dried cranberries, candied ginger and orange peel, harvest vegetables, fresh fruit and a complimentary bottle of red or white wine. Feeds 20 to 25 pp.
Hours of Operation
WED – SAT
5:00 pm – 10:00 OR 11:00 PM
Select Brunch Dates aare coming soon!